Welcome to Moods Coffee Corner!

  • We are now Carbon Neutral.

    Moods Coffee Corner is now a Climate Smart Cafe!

    In addition to being committed to great coffee, food and atmosphere, we're now doing our part in the fight against climate change.

    Read more

  • We present the most careful selection of top-quality Robusta and Arabica beans, stirred in with vast experience, to obtain the silkiness and the smoothness of the lightest possible velvety cream, to be appreciated by connaisseurs using the sum of their sensory perceptions.

    Trucillo®

  • Eraclea Antica Cioccolateria - 32 Flavors to experience the three souls of Chocolate: Dark, Milk and White, giving life to 32 creations of excellence.

    Eraclea®

  • We use Brasilia Opus Sublima - a Brewing Technology that delivers 14 bar brewing pressure for a superb espresso extraction. This is the only machine in the world that uses a multi boiler system with pre infusion.

    Brasilia®

  • Callebaut chocolate pellets are made from 100% sustainable cultivated cocoa beans. We offer a wide variety of milk chocolate recipes – each with its own unique taste sensation, ranging from a pronounced cocoa taste to a full, creamy taste with subtle caramel touches.

    Callebaut®

Featured Specialties

  • Breakfast
  • Coffee Specialties
  • Lunch
  • Desserts
  • Hot Chocolate
Croissants

Home baked Croissants

We serve both sweet and savory renditions of this flaky and buttery pastry all freshly baked every morning.

 
Biological Yogurts

Biological Yogurts

Pur Natur is a stirred yogurt made from organic milk laying on a generous bed of 100% organic fruits.

Eggs & Bacon

Eggs & Bacon

A delicious breakfast consisting of crisp bacon and fried eggs, served with toasted bread and butter.

 
Tosti's

Tosti's

This savory warm snack in its many varieties is perfect to enjoy at anytime of the day.

Espresso

Espresso

At Moods Coffee Corner we use around eighty coffee beans to prepare your espresso shot.

 
Cappucinno

Cappucinno

The rule of thirds describes a traditional cappuccino as being a third espresso, a third milk and a third foam.

Latte Macchiato

Latte Macchiato

A shot of our fine espresso coffee topped with steamed milk and velvety milk foam.

 
Latte Cramel

Latte Caramel

A single or double shot Latte Macchiato, sweetened by the exquisite taste of buttery caramel syrup.

Prosciutto Pesto

Prosciutto Pesto

Made with freshly baked ciabatta, olive spread, prosciutto crudo, Parmesan cheese and tomatoes.

 
Salmi Cheese

Salami Cheese

This sandwich contains Italian salami, Gouda cheese, tomatoes, olive oil and balsamic vinegar.

Tomato Mozzarella

Tomato Mozzarella

Mozzarella, Italian herbs, tomatoes, olive oil and balsamic vinegar in a fresh home baked ciabatta.

 
Tuna Celery

Tuna Celery

A combination of tuna and celery salad with delicious flavor and lots of crunch from celery and apples.

Apple Pie

Apple Pie

Served with whipped cream and buttery caramel syrup, this light and delicious pastry is the ideal dessert.

 
Chocolate Souffle

Chocolate Souffle

This dark and luxurious cake will spellbind you with its intense flavor and the soft, mousse-like melted interior.

Cheesecake

Cheesecake

Creamy and rich, with a hint of crunch, our irresistible New York Cheesecake is the perfect treat to indulge in.

 
Hot Chocolate

Hot Chocolate

Callebaut chocolate pellets dissolved in a tall glass of warm milk served with or without whipped cream.

Intense, persistent, rich. These are the main characteristics of the cocoa that Eraclea chooses for Antica Cioccolateria hot chocolate, only from selected plantations in Africa. An unmatched creamy consistency, a fine and velvety structure, an infinite pleasure.

Eraclea Hot Chocolate

Eraclea Dark

The taste of classic extra-dark or milk chocolate in 26 different flavors.

Eraclea Hot Chocolate

Eraclea White

The classic white chocolate, velvety and scented with vanilla, available in 6 flavors.

 
Callebaut Hot Chocolate

Callebaut Hot Chocolate

Made with Callebaut fair trade organic chocolate pellets. We offer a large range of flavors and toppings.